Business Etiquette and Protocol

Course Info

Date: July-28-2025

Length: 1 Week

City: Kuala Lumpur

Fees: 3,990

Type: In Classroom

Available Dates

  • Jan-27-2025

    Kuala Lumpur

  • Apr-28-2025

    Kuala Lumpur

  • July-28-2025

    Kuala Lumpur

  • Oct-27-2025

    Kuala Lumpur

Dates in Other Venues

  • Dec-30-2024

    London

  • Dec-30-2024

    Istanbul

  • Jan-27-2025

    Singapore

  • Jan-27-2025

    Istanbul

  • Jan-27-2025

    Paris

  • Jan-27-2025

    Barcelona

  • Jan-27-2025

    Amsterdam

  • Jan-27-2025

    London

  • Feb-24-2025

    Dubai

  • Mar-24-2025

    London

  • Apr-28-2025

    Barcelona

  • Apr-28-2025

    Amsterdam

  • Apr-28-2025

    Paris

  • Apr-28-2025

    Istanbul

  • Apr-28-2025

    Singapore

  • Apr-28-2025

    Dubai

  • May-26-2025

    London

  • June-23-2025

    Dubai

  • July-28-2025

    London

  • July-28-2025

    Istanbul

  • July-28-2025

    Barcelona

  • July-28-2025

    Singapore

  • July-28-2025

    Amsterdam

  • July-28-2025

    Paris

  • Aug-25-2025

    Dubai

  • Sep-22-2025

    London

  • Oct-27-2025

    Singapore

  • Oct-27-2025

    Barcelona

  • Oct-27-2025

    Dubai

  • Oct-27-2025

    Istanbul

  • Oct-27-2025

    Paris

  • Oct-27-2025

    Amsterdam

  • Nov-24-2025

    London

  • Dec-22-2025

    Dubai

Course Details

Course Outline

5 days course

 
Definitions of Etiquette and Protocol
 
  • The Importance of Etiquette in Business.
  • The Importance of Protocol in Business.
  • Applying the Right Behaviour in Different Situations.
  • Creating the Right Image for your Organization.
  • Image Building and Image Management.

 

Guest Relations

 

  • Gaining Guests’ Respect.
  • Understanding Human Relations.
  • Proper Greetings and Introductions.
  • Professional Hand-Shaking.
  • Giving Business Cards in a Proper Way.
  • People’s Names (Pronunciation and Remembering).

 

The Ideal Host

 

  • Key Qualities of the Ideal Host.
  • Dealing with Different Types of Guests.
  • Handling Difficult Personalities.
  • Dealing with Guests’ Complaints.
  • Handling Guests’ Complaints in a Timely Manner.
  • Perception and Business Relations.

 

Managing Events and Behaviour

 

  • The Business Meal.
  • Table Manners at Business Lunches and Business Dinners.
  • Setting of the Room and Table.
  • Mistakes to Avoid at Business Events.
  • Meeting Guests at Airports.

 

Proper Communication Etiquette
 
  • Phone Etiquette.
  • Meeting Etiquette.
  • Email Etiquette.
  • Handling the Media
  • Dealing with Questions.
  • Handling Confidential Information.
  • Effective Public Relations.

Course Video